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Typical products of the 5 Terre and Liguria
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Pesto vegano
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Product Details
Net weight: 180 g.
Specialty obtained with quality ingredients. It is obtained by mixing Genoese basil P.D.O., cashew nuts, extra virgin olive oil, pine nuts, garlic, salt.
Vegan pesto is the particular condiment for first courses and for those who want to savor the taste of basil but without cheese due to personal tastes or needs.
Ingredients: Genoese Basil P.D.O. 35%, CASHEW NUTS 25%, extra virgin olive oil, PINE NUTS , garlic, salt.
ALLERGENS IN BOLD.
Keep in a cold and dry place. After opening, store in the refrigerator and consume within three days.
AVERAGE NUTRITIONAL VALUES PER 100 g
Energy values |
524 Kcal 2162 Kj |
Total fats of which saturated |
50 g 8,1 g |
Total carbohydrates of which sugars |
11 g 3,3 g |
Proteins | 6,2 g |
Salt | 3,09 g |
Produced and packaged in Via dei Mille 16, Andora (SV) on behalf of Baico di Davide Faravelli, Via Roma 35, 19016 Monterosso al Mare (SP).
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Pesto vegano
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